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Nutrition & Ingredients

Nutritional information	100 g	40 g*
Energy	1530 kJ 360 kcal	612 kJ 144 kcal
Fat	0 g	0 g
of which saturates	0 g	0 g
Carbohydrate	87,5 g	35 g
of which sugars	25 g	10 g
Fibre	<0,1 g	0 g
Protein	2,5 g	1 g
Salt	1,5 g	0,6 g
Na Sodium	600 mg	240 mg
K Potassium	30 mg	120 mg
* 40 g = 2×25 ml scoops. Density of powder is inconstant, so slight variations of the scoop serving size are possible. For precise result weight scales can be used. % NRV – Nutrient reference values

Ingredients: maltodextrin, fruit juices 25%, caramel, coconut water 5%, flavouring, acidity regulator (citric acid, malic acid), sea salt 1,8%.

Ⓥ Suitable for vegetarians and vegans.

Advisory Information